Versandkostenfrei ab 29,00 €

Produktinformationen "Cantina Mexicana"

More than 70 vibrant and delicious recipes for lovers of Mexican food.Who doesn't love Mexican food? From the beaches of Baja and Cancun to the mountains of the Sierra Madre, Mexico has an incredible variety of delicious dishes to offer. From classics to new favourites just waiting to be discovered, it's no surprise that Mexican is one of the most popular cuisines in the world!Here you'll find an unbeatable collection of savoury and sweet recipes to make at home so you can bring a taste of Mexico's vibrant food scene into your own kitchen. Throughout the book the key ingredients you love like avocado, lime, tomatoes and tangy cheeses, are elevated with fresh coriander and hot chilli seasonings as well as more subtle spicing from cumin seeds and cinnamon. Choose from moreish snacks and party sharers to classic recipes and new takes on tacos, tostadas, burritos and quesadillas, as well as dips, fresh salsas and hot sauces that put their off-the-shelf counterparts to shame. When we think about Mexican food, we often forget about desserts, but here you find sweet treats to try from a tres leches cake to cinnamon sugar churros. And, of course, no Mexican cookbook would be complete without a selection of ice-cold margaritas, other tequila and mescal cocktails and refreshing non-alcoholic agua frescas and juices to enjoy alongside your feast.Whether you are celebrating Cinco de Mayo, Taco Tuesday or just putting together a Mexican-inspired weeknight dinner, all the recipes you'll ever need are right here.

Untertitel
Over 65 recipes for tacos, tostadas, burritos, margaritas and more!

H | B | T | Gramm
216 mm | 179 mm | 20 mm | 542 gr

Erscheinungsjahr
2026

FSK
0

Ausgabe
Hardcover

Verlag
Ryland Peters

ISBN-10
178879754X

Autor
Ryland Peters

Sprache
Englisch

Seitenanzahl
144

Themen
Kochen: Gerichte und Menüs / Mahlzeiten, Nationale, regionale und ethnische Küche, Mexiko

Verantwortliche Person gemäß Art. 16 GPSR
Buchpark GmbH, Krügerweg 1, 14959 Trebbin, Telefon: +4933817976585, E-Mail: info@buchpark.de

0 von 0 Bewertungen

Durchschnittliche Bewertung von 0 von 5 Sternen

Bewerten Sie dieses Produkt!

Teilen Sie Ihre Erfahrungen mit anderen Kunden.


Weitere Bücher von Ryland Peters

Sushi
If you thought making sushi was strictly for the professionals, these easy-to-follow recipes will mean you never need to eat ready-made sushi again!Discover how to create delicious sushi in your own kitchen by following simple basic steps.Nigiri, maki, sashimi, temaki - all the different types of sushi are simply explained in this invaluable guide to making sushi at home.This is really easy party food, healthy snack food - and great fun for kids too, to make and to eat. This book begins by explaining how to cook the rice perfectly and then introduces simple rolled sushi using classic ingredients such as cucumber, tuna or salmon.Once you've mastered these easy ones you can explore more adventurous variations.The recipes use easy-to-source ingredients, including everything from spinach, asparagus and carrots to prawns, crab and smoked salmon. Also includes recipes for related raw bar dishes such as sashimi and poke, as well as great accompaniments, like fabulous pickles and three ways with wasabi. 

Buch | Englisch

22,80 €

Wusstest du, dass...

ein wiederverkauftes Buch rund 2,7 kg CO₂ einspart – das entspricht einer 14 km langen Autofahrt?

Erfahre mehr zum Thema Nachhaltigkeit bei Buchpark

Versandkostenfrei ab 29 €

14 Tage Rückgaberecht - Kein Risiko

Geprüfte Gebrauchtware

Filter werden angewendet...